This is our own recipe that we invented when we were on a diet of fruits and vegetables. However, this is not a vegetarian dish. The ingredients are ½ head of cabbage, 1 cup flour, 1 egg, ½ teaspoon salt, dash of pepper, cooking oil.
Clean the cabbage by washing very well before grating like the way you do the cole slaw. Dissolve the flour in ½ cup of water before adding the beaten egg, salt and pepper. Mix well, this is the batter. In a small bowl, put the desired amount of grated cabbage plus the batter. Heat the pan with cooking oil and fry the mixture. This is best eaten hot and with ketchup.
Clean the cabbage by washing very well before grating like the way you do the cole slaw. Dissolve the flour in ½ cup of water before adding the beaten egg, salt and pepper. Mix well, this is the batter. In a small bowl, put the desired amount of grated cabbage plus the batter. Heat the pan with cooking oil and fry the mixture. This is best eaten hot and with ketchup.
