Any grillers here?

[LSUguy]

How many of you here grill out often, and when ya do what kinds of stuff do you make?
I grill all the time, our winters are usually very mild and allow for all year grilling. I usually have the staples: boudin, gator tail, ribs, steaks, deer, armadillo eggs. Throw in the once every few weeks crawfish boils with cold beer and tobasco... helps make the summer nights real fun.

 

[KevinL]

whoa!

I love to grill but I can't say I have ever grilled anything like that...though I wish I have haha

Mainly steaks, chicken, fish and every now and then I like to make pizza on the grill.

 

[LSUguy]

whoa!

I love to grill but I can't say I have ever grilled anything like that...though I wish I have haha

Mainly steaks, chicken, fish and every now and then I like to make pizza on the grill.

I do a lot of chicken hind quarters in the summer, $.20/lb. around memorial day. And I do some grilled salmon and red fish when I have it. I usually have the whole neighborhood outside smelling the goodness. The good thing about living in cajun country is we can grill anything. :D

 

[Dan Hutter]

I love grilling but unfortunately I live in an apartment with limited outdoor space. For the most part broiling a steak is the closest I get to BBQ'ing most of the times.

We have a nice state park not to far from me that has swimming and BBQ pits available for public use, I've done that a few times.