So true about the chocolates, Monster. I usually go for a good-quality chocolate when I get it as a treat- Hershey's is OK, but I've had better- the dark chocolate variety doesn't taste quite as "cheesy". I love Swiss chocolate though! I notice a huge difference compared to American candy. (never, ever buy those bagged chocolates for $1 if in the US- I did once and thought it was disgusting) I love Resses peanut butter cups, though- I'll only eat milk chocolate if it has something in it like peanut butter, otherwise I go for dark. Isn't Lindt chocolate Swiss? Their dark chocolate truffles are the best! Too bad it's so pricey in the US- we get them as like a holiday treat. They also have a brand here in the US called Dove, which is quite delicious and has a very smooth texture.
Just had some toast, and I am now heating up a hotdog for something quick to eat.