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What's For Dinner?

I got tired of the leftover meatloaf burgers with mashed potatoes, so I went with a tuna sandwich and fries tonight.
 
Lftovers....took leftover spaghetti...stirred in way to much cheese and baked it.
 
Spaghetti and meat ball.

















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Planning to do Ratatouille copied from here th other day....

unless my late afternoon nap goes too long.
 
Sounds right up my dh alley! Can you please post a recipe?

Well I double it so I will post it doubled, but you can cut the recipe in half.

2 lbs. ground beef

1 onion chopped up

2 cans cream of mushroom soup (I buy Aldi's brand)

2 cans French style green beans (I buy Aldi's brand) you can also use regular cut canned green beans

2 T. Worchester sauce

2 T. ketchup

frozen tater tots (I use Walmart or Aldi's brands)

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Heat oven to 425

Brown the beef with the onion in a large skillet, drain.

Add the soup, green beans, ketchup and Worchester sauce, stir until warmed through.

Pour mixture into a 13x9 baking dish.

Top with tater tots. Bake uncovered for about 45 min. more or less depending on your oven or until the tots are browned.

Enjoy!

ETA: DH sprinkles shredded cheddar cheese on his lol. :)
 
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